Lamb [69%], Carrots, Hot Curry Paste [4%], Water, Sugar, Shallots, Lemons, Oyster Sauce [Wheat, Molluscs], Chicken Stock, Garlic, Ginger, Coriander Leaves, Shaoxing Cooking Wine, Soy Sauce Light And Dark Varieties [Wheat, Soybeans], Spring Onions, Salt. [Allergen in bold]
